Halal Certified · 🚚 Nationwide Cold Chain Delivery · ⭐ Since 1995
Collection 02
Emulsion
Breakfast Sausages
Smooth in texture and full of flavour, our emulsion sausages are built for hotels, cafés and restaurants that need consistent quality and clean presentation at scale.
The Range
10 Products
Best Seller
Chicken with Corn
A classic chicken sausage enhanced with sweet corn, delivering a light and wholesome flavour. The natural juiciness of premium chicken is perfectly complemented by bursts of golden corn — a crowd-pleasing option that feels anything but ordinary.
Perfect for hotel breakfast buffets alongside scrambled eggs, baked beans and toast.
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Chef’s Pick
Chicken Plain
Simple, versatile and consistently delicious, making it a reliable foundation for breakfast plates, buffet spreads and creative specials alike. Crafted from premium cuts of chicken with a clean, savoury flavour profile — elevating everyday dining with quality you can trust.
A versatile choice for breakfast platters, sandwiches or children’s meals.
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New
Chicken Tom Yam
A vibrant chicken sausage infused with the bold, aromatic heat of authentic tom yam spices for a distinctive South East Asian kick. The savoury richness of premium chicken is elevated by zesty lemongrass, chilli and kaffir lime notes — bringing an exciting flavour adventure to your menu.
Serve with fried rice or spicy noodles for a bold Asian breakfast option.
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Best Seller
Chicken Green Curry
A fragrant chicken sausage inspired by Malaysia’s favourite curry, capturing the aromatic essence of lemongrass, galangal and coconut. Infused with green chilli heat and creamy coconut milk — authentic Southeast Asian flavour that’s craveable and cost-effective.
Pair with coconut rice and grilled vegetables for a modern local twist.
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Chef’s Pick
Chicken Herbs with Cheese
Tender chicken blended with aromatic herbs and rich cheese, creating a smooth, savoury sausage with a deliciously creamy finish. A versatile gourmet choice that brings a touch of indulgence to breakfast plates, sandwiches and everyday meals.
Excellent with toasted sourdough, roasted tomatoes and sautéed mushrooms.
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New
Beef with Cheese
Premium beef blended with rich, creamy cheese to create a hearty sausage with a deliciously savoury finish. Full of flavour yet versatile enough for breakfast plates, gourmet burgers, sandwiches or a satisfying meal.
Ideal in gourmet hot dogs or served with crispy fries and homemade mustard.
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Best Seller
Salmon Red Curry
A distinctive blend of premium salmon and aromatic red curry spices, delivering a bold yet beautifully balanced flavour profile. The rich texture of salmon stands up perfectly to the warm heat of red curry — bringing a contemporary Asian twist to your menu.
Pair with jasmine rice and lightly sautéed vegetables for a contemporary seafood dish.
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Chef’s Pick
Salmon with Dill
Premium salmon delicately paired with fresh dill, creating a light and elegant sausage that feels distinctly gourmet. The buttery richness of salmon is beautifully lifted by the bright, herbaceous notes of dill — offering refined seafood dining at a practical price point.
Serve with poached eggs, asparagus and hollandaise for an elegant brunch.
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New
Perch with Shrimp
A refined seafood sausage that pairs delicate perch with succulent shrimp for a taste of the ocean in every bite. The mild sweetness of perch meets the briny richness of shrimp — bringing elegant seafood dining to your menu without the extravagant cost.
Serve with buttered vegetables and lemon herb rice for a light gourmet meal.
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New
Patin Green Curry
Local patin fish blended with fragrant green curry spices, delivering a uniquely Malaysian creation that’s rich in heritage and flavour. The buttery richness of patin is perfectly balanced with aromatic herbs and a gentle chilli warmth — an authentic taste experience.
Best enjoyed with steamed rice and fresh herbs for a comforting Malaysian-inspired dish.
Order via WhatsAppNeed Something Custom?
Our in-house chef can develop bespoke recipes, custom sizes, and private label options for your kitchen.